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Writer's pictureTina Hill

Ain't No Thang like a Chicken Wing

Updated: Oct 23, 2020

There are so many great chicken wing recipes, but the one I'm posting is E-A-S-Y and delish! Perfect for parties, summer outings, and an easy appetizer that all will enjoy.



I'm not sure when I came across this recipe, but it can't be beat. My family devours these wings up. I make it a lot in the fall and winter, and it's a staple for football get togethers.


1 Bottle teriyaki sauce

1/4 Cup brown sugar

1/4 Cup honey

1 Teaspoon minced garlic

5 Pounds of wings


Place chicken in a big bowl or Ziploc bag. Mix all in thoroughly. Spray cookie sheet with nonstick spray. Bake till wings turn golden brown. I usually cook at 375 degrees for 1 hour 15 min.

** I mix the wings every 20 minutes.


“ Left wing, chicken wing, it don't make no difference to me."



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